An American's reaction to a round of UK pubs
Our recent trip to England, Scotland, and Wales, plus last month’s piece by Matthew Williams is perfect timing for this story.
My craving for craft beers started while stationed in Germany in the late sixties. In Germany, one drinks one’s beer at guest houses. In that era, in addition to the local pilsner, the main choices were Lowenbrau or Becks. Back to the states and it was a 20 year taste drought until Great Lakes Brewery came along in 1988.